2016/11/23

Seaside Surprise

Would you know what this is? This isn’t a frozen over little puddle. When I took this picture, it was well above 80°F. I was on a lonely stretch of Pacific Coast, by the ruins of Lapakahi - a long abandoned Hawaiian fishing village. Basalt rocks, actually, there it is solidified lava, are covered with holes, cavities, dents and pits. And by the shore, just above the high tide line, those pits in rocks were filled with these glittering mirror-like panes of sea salt.
    Hopping over sharp edged cliffs and loose boulders and using just my small pocket knife I started to collect these white gem-like crystals. In less than fifteen minutes I had enough salt to serve our family for a full year. And let me tell you, it tastes unlike any other salt. It might be just Sodium Chloride but for me it has that deep umami savoury taste.
    It might be because it is not over-purified and still contains some other parts of the ocean. Or perhaps it might be just all in my head, because I collected it myself, I know where it comes from and I love and respect that historic place. This salt mining experience from Lapakahi village taught me to appreciate the humble salt and opened my mind for some of its spiritual significance.
    This Sunday we enter the Advent season and in Advent and Christmas this year we will seek inspiration and strength in some of Jesus’ early parables. As you can guess we will start with salt logion (saying).

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